Friday, January 16, 2009


I am laughing out loud at the number of people who want to hear more about the cauliflower and cheese dinner. It was pretty good! I used frozen cauliflower and next time I will try fresh instead. I couldn't get the frozen soft enough to mash up a little which was my plan. The cauliflower flavor was also a little stronger than I planned for so next time I am going to spice up the cheese sauce a little more. It was edible, semi tasty and very filling. Give it a try!!

1 comment:

  1. Lenora sometimes does the mashed cauliflower as a potato substitute. We usually add lemon zest & herbs, sometimes a few bacon or ham crumbles and the flavor's great!